It used to be that only the rare person with celiac disease had to eat a gluten-free diet. But lately it’s become all the rage to be sensitive to the stuff.
Now, I suppose some people are. And if they feel better without eating gluten, who am I to tell them to eat it?
But these things have taken on a faddish nature, haven’t they? For example, the other day I saw an ad on TV for gluten-free dog food.
Yes, gluten-free dog food has undergone a similar proliferation to the human kind. Who knew?
And for the especially paranoid among you, here’s a video showing you how to test your dog’s gluten-free dog food to see if some gluten has unaccountably snuck in. I kid you not:
How many goodly creatures are there here!
How beauteous mankind is! O brave new world,
That has such people in’t.